Nutrition Educator Resume

Jonathan Allen
16, Water Street
Newton, MA, 1976
811-9724-612

CAREER OBJECTIVE

Professional nutrition educator seeking a responsible position where I can use my skills and experience to provide nutrition education to patients and their families and to optimize their diabetes management.

EMPLOYMENT HISTORY

Nutrition Educator (1999-Present)
Joslin Diabetes Center – Boston, MA
Responsibilities included:

  • Serve on Clinic wide committees in one’s area of expertise.
  • Participate as a full clinic partner and in the pump and CGM programs.
  • Collaborate with other educators in identifying needs, developing and providing clinical programs and services.
  • Provide state of the art DSMT and nutrition education, in a variety of settings, to patients and their families/care-partners, helping to optimize their diabetes management.
  • Participate in the development of education curricula and materials by writing original material and reviewing the work of others.
  • Promote and disseminate quality diabetes and nutrition information to professionals and the public following established Clinic Division guidelines.

Clinical Nutrition Spec (1996-1999)
Children’s Hospital Boston – Boston, MA
Responsibilities included:

  • Provided basic nutritional care to patients on assigned patient units and in outpatient clinics.
  • Evaluated the medical, biochemical, and nutritional information and assesses patient needs in order to develop and implement the most appropriate nutrition care plans. Instructed patients and caregivers on prescribed nutritional/diet plan.
  • Served as a resource and educator for health care providers, students, community dietitians and the general public.
  • Developed and revised patient education materials and participates in other nutrition related publications.
  • Assisted in the supervision of the daily work of dietetic technician.

Health Educator (1994-1996)
Molina Healthcare – Worcester, MA
Responsibilities included:

  • Provided leadership and support in all key health education service areas including participation in CAHPS/HEDIS initiatives, preparation of educational materials, newsletters, etc. that meets literacy and language requirements.
  • Interfaced with other key departments within Molina (e.g. Member Services, Provider Services, UM/Care Management) to identify and address access disparities for Molina’s special needs populations.
  • Worked on interventions to educate members to improve outcomes.

Education and Training

Harvard University, Boston, MA
Bachelor’s Degree in Nutrition 1994

SKILLS

  • Demonstrates competency in written and oral communication skills.
  • Excellent organizational skills.
  • Flexibility to adapt to changes in daily routine and be self directed.
  • Good public speaking and presentation skills.